When a pastry chef and a savory chef join forces–in friendship and in culinary exploration– they become The Perfect Pear.
With a mutual adoration and appreciation of food, creativity & beautiful little intricacies, it only makes sense for two to become one.
Taking collaboration to the next level, Carbs & Coffee Co. and Dash of Delicious are eager to present to you The Perfect Pear: the workshop series.
Our debut Fairy Garden Focaccia Workshop will include:
Instruction and guidance on how to bring the focaccia of your dreams to life (plus, you’ll get to leave with a freshly baked large focaccia)
A “How To” culinary course, for all skill levels, with Chef Krista from Dash of Delicious. Learn how to use fresh ingredients, herbs and spices in ways you maybe hadn’t thought of before!
A gourmet feasting and tasting experience with flavors across the board brought to you by both Chefs! (Come hungry)
Handmade beverages and refreshments to keep you cool and buzzing along for the entire event!
Workshop: Fairy Garden Focaccia Art & Eats
Join us on Saturday, July 13th at 3:30pm for an edible & educational culinary experience.
Near Twin Peaks and Silverbell Road in Marana -- full address to be disclosed upon purchase of your seat(s).